Butcher knife 210 mm polypropylene handle | ARCOS

This 210 mm professional butcher's knife is designed to facilitate the efficient cutting of your meat pieces.

• Stainless Steel Blade: Ensures long-lasting sharpness and high corrosion resistance.
• Ergonomic Handle: Made of polypropylene for a secure grip and impeccable hygiene.
• Versatility: Ideal for common butchering tasks in professional or home kitchens.

The Manhattan Chef's Knife is a versatile tool featuring a broad, robust blade, ideal for all your cutting tasks.

• High-performance blade: Broad, strong blade with a heel for great stability.
• Smooth edge: Perfect for slicing, chopping, and precise cutting.
• Versatile use: An essential for daily culinary preparations.

The 160 mm Natura carving knife is a stable and sturdy tool, designed for great versatility in the kitchen.

• Versatility: Ideal for cleaning, cutting and chopping your vegetables.
• Stability: Smooth-edged blade offering excellent control when cutting.
• Robustness: Designed for durable and efficient use.

This 160 mm Natura filleting knife features a flexible blade, ideal for precisely filleting fish.

• Flexible Blade: Easily follows the fish's spine.
• Smooth Edge: Ensures a clean cut without damaging delicate flesh.
• Specialization: Perfect for preparing fillets of sole or other delicate fish.

The 250 mm Nordika ham knife is designed to create thin and even slices thanks to its specific blade.

• Long blade: Allows for smooth cutting along the entire length of the ham.
• Flexibility: Thin and flexible blade for optimal precision.
• Smooth edge: Ensures a clean cut without effort.